The main event is just as exciting. Our new Can Do chicken is our twist on beer can chicken; it’s cooked on the rotisserie with a buttery baste and our own-blend rub, and served with thick cut smoked bacon and fries. Why not try a whole can do chicken for a show-stopping meal for two?
Or, if you’re a sucker for a good steak, try an 8oz rump steak with one of our brand new toppers. Make your steak extra special by adding Cropwell Bishop Stilton and thick-cut bacon, king prawns in garlic butter or chorizo and Padron pepper – or go all out and add half a rack of ribs and BBQ sauce.
But that’s not all – we’ve got some new sauces to add to your list of favourites, too. Our Triple H sauce, Buffalo hot sauce and Dukes smokey ketchup are all packed full of flavour and make the perfect addition to our delicious new dishes.
There’s plenty more to try, too – including smoked bacon belly served with sweet potato fries, smoked pork and Bramley apple sausage whirl glazed with Dukes smokey ketchup and cellentani pasta in a tomato salsa sauce. And don’t forget the unlimited salad…
Want something special to wash it all down with? From craft beers like Camden Hells Lager and Brewdog Dead Pony Club to specially selected wines to complement your favourite dish, our new drinks menu is full of great options – including loads more sugar-free options for kids.