Brownsover Road, Rugby, Warwickshire, CV21 1RG
We’re celebrating a healthy New Year with feel-good moments at The Bell and Barge. Nobody said healthy eating had to be boring, so we’re bringing you flavours that’ll make you feel great.
Join us for Meat-Free Mondays, where you can enjoy any one of our amazing veggie or vegan dishes for just £6, every Monday after 6pm.
But don’t worry, healthy eating isn’t just reserved for Mondays. Our partnership with the vegetarian food gurus, Quorn™, means you can enjoy The Quorn™ BBQ stack — a very veggie take on your Harvester favourite, or try our Feel Good Bowl with Grilled Cajun Quorn Fillets.
Or sink your teeth into The Purist Burger, with a Moving Mountains plant-based patty (you won’t believe it until you see it), smothered with a melting, mature Violife slice… we like our burgers juicy and stacked. And don’t forget, all our mains come with unlimited salad from our salad bar — standard.
If it’s feel-good, healthy, and (possibly most importantly) amazing food you’re after, we’ve got you covered.
Vegan Menu
Two hash browns, two vegan sausages, tomato, flat mushroom, spinach, smashed avocado, houmous and a toasted breakfast muffin
Two hash browns, two vegan sausages, tomato, flat mushroom, spinach, Heinz® baked beans and your choice of fried, scrambled or poached free-range eggs
(Kids’ portion, but on a toasted muffin without mushroom or spinach)
(Kids’ portion, but without avocado or houmous)
With fresh banana, strawberries and blueberries, drizzled with maple-flavour syrup
(Kids’ portion)
Smashed avocado and salsa, topped with two poached freerange eggs and crumbled feta, on a toasted breakfast muffin
Two smoked Cheddar & chilli sweetcorn fritters, topped with pineapple, mango & black bean salsa, smashed avocado and two fried free-range eggs. Drizzled with our Spiked Maple sauce
With garlic mayo dip
With mozzarella and Cheddar
With garlic mayo dip
With BBQ dip
With melted cheese, smashed avocado, salsa, sour cream and jalapeños
With smashed avocado, houmous, salsa and jalapeños
With our new Green Devil sauce
In a creamy garlic & Cheddar sauce, with garlic bread
Made with vegan mince, jackfruit & sweet potato with golden rice. Topped with smashed avocado, fresh chilli and spring onion
Two smoked Cheddar & chilli sweetcorn fritters, topped with pineapple, mango & black bean salsa, smashed avocado and two fried free-range eggs. Drizzled with our Spiked Maple sauce
In a puff pastry case, served with a home-baked jacket potato and slaw
Our veggie version of a Harvester favourite! Grilled Quorn® fillets with Monterey Jack cheese, BBQ sauce, topped with bacon flavour crunch and southern-fried Quorn® bites, with triple-cooked chunky chips, slaw and buttered corn
Pasta shells filled with spinach, ricotta and artichoke, in a creamy tomato & basil sauce, topped with feta and garlic bread
With triple-cooked chunky chips, tartare sauce and your choice of garden or mushy peas
Sweet potato & mixed vegetables in an aromatic coconut broth. Served with coconut & rice, garnished with fresh chilli, spring onion and a flour tortilla
Butternut squash and spinach, layered with slices of potato & aubergine, topped with a creamy feta and goat's cheese sauce. Served with garlic bread.
With Belgian chocolate sauce and real dairy ice cream
Dark sweet cherry pie, dusted with demerara sugar, served hot with your choice of real dairy ice cream or custard
A chocolate brownie base topped with a rich chocolate & orange mousse and chocolate crumb, served with a scoop of vanilla non-dairy iced dessert
With your choice of real dairy ice cream or custard
Topped with strawberry compote
Can't decide? Then try three mini helpings of our favourite desserts: a Belgian chocolate brownie, tangy blackcurrant mousse and cheesecake. Problem solved!
The perfect brownie, with Belgian chocolate sauce and real dairy ice cream
A tangy blackcurrant mousse on a light biscuit base, served with a scoop of vanilla non-dairy iced dessert
Chocolate biscuit base, with a rich and creamy cookies and cream cheesecake. Topped with cookie & chocolate pieces and drizzled with a chocolate sauce
Choose from a mini portion of our cheesecake, Belgian chocolate brownie or blackcurrant mousse (all 300 calories or less) and a hot drink** 4.49 Upgrade to a Baileys® latte† or Liqueur latte† for an extra
Warm chocolate fudge brownie topped with chocolate fudge pieces and a cherry
Layers of passion fruit sauce, white chocolate mousse and crushed meringue
Cherry sauce layered with crushed meringue
Real dairy ice cream drizzled with your choice of raspberry, strawberry, Belgian chocolate or toffee fudge sauce. Not served with fluffy cream
Scoops of vanilla non-dairy iced dessert drizzled with either raspberry or strawberry sauce Not served with fluffy cream or a wafer
