Breaded Mushrooms (v)
With a garlic mayo dip
Harvester Stanney Oaks
Stanney Lane, Little Stanney, Chester, Cheshire, CH2 4HT
- Parking
- Disabled Parking
- Disabled Toilets
Main Menu at Little Stanney
We think good times are made even better with great food. This is why at Little Stanney, we source the best quality ingredients and combine these with inspirational flavours from around the world to serve up all your favourites, time after time.
Every one of our main meals come with fresh, unlimited salad — so you can enjoy fresh salad goodness with our delicious, oak-smoked Jim Beam® BBQ Pork Belly, featuring a marinated Pork Belly in a brand-new sauce created by Harvester and Jim Beam, especially for you.
Brand new flavours, fantastic new dishes — it’s just too good to keep to yourself, so grab your favourite people and head on down to Harvester!
Main Menu
Tapas-Style Starters
Choose one just for you, or do the right thing and order a selection to share; they're just too good to keep to yourself.
BUTTERMILK-FRIED CHICKEN TENDERS
With BBQ dip
Add some heat with a dusting of our Nashville hot seasoning
Crackerjack Prawns
With our new Green Devil sauce
Calamari Strips
with a garlic mayo dip
Cheesy Garlic Bread (V)
with mozzarella and Cheddar
Buffalo Cauliflower (V)
With garlic mayo dip
SMOKED PORK, CHEDDAR & JALAPEÑO SAUSAGE
With our new Jim Beam® BBQ dip†
SOUTHERN-FRIED QUORN® BITES (V)
With BBQ dip
Nachos (V)
With melted cheese, smashed avocado, salsa, sour cream and jalapeños
Add BBQ pulled pork £1
Potato Skins
Loaded with mozzarella, Cheddar cheese and bacon
GARLIC & CHILLI PRAWNS
With a slice of garlic bread
Sticky Chicken Wings
Glazed in our BBQ sauce
Vegan Nachos (VE)
with smashed avocado, houmous, salsa and jalapeños
HALLOUMI FRIES (V)
With our new Green Devil sauce
Oven-Baked Mushrooms (V)
In a creamy garlic & Cheddar sauce, with garlic bread
TOMATO & BASIL SOUP (VE)
With chives and warm baked rolls.
Perfect for lunch
Our tasty lunch dishes to keep you going all day
KATSU CHICKEN RICE BOWL
Buttermilk-fried chicken tenders, served with katsu curry sauce, coconut & lime rice, topped with chilli and spring onion
CHILLI NON CARNE (Ve)
Made with vegan mince, jackfruit & sweet potato with golden rice. Topped with smashed avocado, fresh chilli and spring onion
SPICY SWEETCORN FRITTERS (V)
Two smoked Cheddar & chilli sweetcorn fritters, topped with pineapple, mango & black bean salsa, smashed avocado and two fried free-range eggs. Drizzled with our Spiked Maple sauce
CAMEMBERT & CHERRY TOMATO TART (V)
In a puff pastry case, served with a home-baked jacket potato and slaw
STEAK SANDWICH
Sliced rump steak with pan-fried onions and sliced mushrooms in a brioche-style bun, with triple-cooked chunky chips and slaw
FISH PIE†
Salmon and white fish in a creamy leek sauce, topped with Smoked Applewood Cheddar mash and served with steamed vegetables
Wraps
Our flour tortilla wraps have baby gem lettuce, smashed avocado, salsa and a filling of your choice, with triple-cooked chunky chips and slaw on the side
Available Mon-Sat 11.30am-5pm
Buttermilk-fried chicken
Chicken breast
Cajun chicken breast
Halloumi (V)
Southern-fried Quorn® (V)
Cajun Quorn® fillet
FEEL GOOD SALADS
Our delicious salads are all 690 calories or less.
Roasted butternut squash, quinoa, chargrilled Tenderstem broccoli and soya beans, tumbled with fresh leaves and a pineapple & ginger dressing.
CAJUN CHICKEN BREAST
CHICKEN BREAST
CAJUN QUORN ® FILLETS (V)
SALMON
8oz* RUMP STEAK
Rotisserie CHICKEN & COMBOS
It's our secret-blend rub that gives our rotisserie chicken it's delicious flavour.
We're proud that all of our rotisserie chicken is British Red Tractor Assured.
We've got the rotisseries fired up all day, making sure your chicken is freshly cooked no matter what time you visit us.
THE TRIPLE COMBO
A quarter portion of our rotisserie chicken, a southern-fried chicken breast and a Cajun chicken breast. With sage & onion seasoned triple-cooked chunky chips, buttered corn and our speciality chicken gravy
THE ORIGINAL COMBO
A quarter portion of our rotisserie chicken and half a rack of ribs glazed in our BBQ sauce. With sage & onion seasoned triple-cooked chunky chips, buttered corn and our speciality chicken gravy
THE 83 COMBO
Our signature combo named after the year we opened. Half a rotisserie chicken and a juicy half rack of ribs glazed in our BBQ sauce. With sage & onion seasoned triplecooked chunky chips, buttered corn and our speciality chicken gravy
SIMPLY CHICKEN
A chicken breast with a home-baked jacket potato, steamed vegetables and our speciality chicken gravy
BBQ CHICKEN STACK
A chicken breast with Monterey Jack cheese, BBQ sauce, back bacon and three buttermilkfried chicken tenders, with triple-cooked chunky chips, slaw and buttered corn
SIGNATURE HALF ROTISSERIE CHICKEN
With sage & onion seasoned triple-cooked chunky chips, buttered corn and our speciality chicken gravy
BIRD, SURF & TURF
A Cajun chicken breast, 8oz* rump steak and crackerjack prawns, served with triple-cooked chunky chips, slaw and buttered corn
OUR SLOW-COOKED RIBS
Slow-cooked then glazed to perfection by our chefs, so get ready to lick your fingers.
JERK RIBS†
Glazed in Jim Beam® BBQ sauce. Served with triple-cooked chunky chips, slaw and buttered corn
FULL RACK OF RIBS
Glazed in our BBQ sauce. Served with triple-cooked chunky chips, slaw and buttered corn
THE BONE PILE†
The ultimate eat! A full rack of Jim Beam® BBQ glazed Jerk ribs, BBQ chicken wings, served with buttered corn, slaw and triplecooked chunky chips
Upgrade to sweet potato fries £1.49
UNLIMITED SALAD
FREE WITH EVERY MAIN MEAL
BURGERS
Our craft burgers are served in a toasted brioche-style bun with baby gem lettuce, tomato, triple-cooked chunky chips and burger sauce dip.
THE BIG ONE
Two 6oz* beef burgers, topped with melted Monterey Jack cheese, back bacon and burger sauce, with half a rack of slow-cooked BBQ-glazed ribs on the side
THE COWBOY
Southern-fried chicken breast fillets with melted Monterey Jack cheese, back bacon and BBQ sauce
THE BEYOND BEAN (V)
Spiced chipotle vegan bean burger topped with flat mushroom, melting mature Violife slice and burger sauce
THE TRUE BLUE
6oz* beef burger topped with melted Long Clawson Stilton®, back bacon and red onion chutney
THE BBQ KING
6oz* beef burger topped with BBQ pulled pork, melted Monterey Jack cheese and burger sauce
THE CLASSIC - BEEF
6oz* beef burger topped with melted Monterey Jack cheese, back bacon and burger sauce
THE CLASSIC - CHICKEN
chicken breast topped with melted Monterey Jack cheese, back bacon and burger sauce
THE PURIST
Moving Mountains® plant-based burger topped with a melting mature Violife slice and burger sauce
Add an extra beef burger, chicken breast, southern-fried chicken or bean burger £1.99
Double up your triple-cooked chunky chips £1
STEAKS
All our steaks are aged for 21 days. Our steaks and grills are served with triple-cooked chunky chips, roasted flat mushroom, tomato and onion rings.
8oz* FILLET
10oz* SIRLOIN
8oz* RUMP
Add sauce
Peppercorn†
Chasseur†
Craft Ale, Bacon & Mushroom†
Bourbon shallot†
Beef dripping béarnaise
ADD TOPPER
Half Rack of Ribs
Garlic & Chilli Prawns
Scampi
Mac ’n’ Cheese
Stilton® & Bacon
7oz* GAMMON
With your choice of grilled fresh pineapple or a fried free-range egg
Double up your gammon for £3.50
ULTIMATE MIXED GRILL†
A quarter portion of our rotisserie chicken, 8oz* rump, a half rack of our BBQ-glazed ribs, 7oz* gammon, two pork sausages, two fried free-range eggs and two black pudding slices
MIXED GRILL
A quarter of our rotisserie chicken, 4oz* rump, half a gammon steak, a pork sausage, a fried free-range egg and black pudding. Ask about upgrading your steak
GLOBAL GRILL
10oz* ANCHO SIRLOIN STEAK
Marinaded in a smoky ancho chilli seasoning, topped with crispy corn chilli fritter, chilli & garlic butter, Nashville hot seasoned triplecooked chunky chips and churrasco sauce with buttered corn
JERK CHICKEN
Half a British Red Tractor Assured rotisserie chicken with our secret-blend rub, grilled and blackened in our Jerk sauce with coconut rice & beans, buttered corn and pineapple, mango & black bean salsa
CHURRASCO CHICKEN SKEWERS
Chicken, chorizo and red pepper skewers with a Latin American-style churrasco sauce, golden rice & beans and buttered corn
THE PITMASTER
Jim Beam® BBQ glazed pork belly†, a half rack of ribs glazed in BBQ sauce and a smoked pork, Cheddar & jalapeño sausage. Served with a potato, onion & spinach hash, pineapple, mango & black bean salsa and Smoked Applewood mac 'n' cheese
JIM BEAM® BBQ PORK BELLY†
Oak-smoked pork belly, slowcooked for four hours and glazed in Jim Beam® BBQ sauce, with a potato, onion & spinach hash, pineapple, mango & black bean salsa and Smoked Applewood mac 'n' cheese
HICKORY-SMOKED BEEF BRISKET†
Jim Beam® BBQ glazed, served with bourbon shallot sauce, garlic & chilli mash, crispy onion nest and Tenderstem broccoli
Fish
SIMPLY SEA BASS #
Grilled sea bass fillets with a garlic & chilli butter, a lobster & prosecco sauce† , mash and steamed vegetables
COD & CHIPS #
Hand-battered cod fillet with triple-cooked chunky chips, tartare sauce and your choice of mushy or garden peas
WHOLETAIL WHITBY SCAMPI #
A dozen crispy scampi with triplecooked chunky chips, tartare sauce and your choice of mushy or garden peas
SPIKED STICKY SALMON #
A grilled salmon fillet glazed in our spicy Spiked Maple sauce with golden rice & beans, grilled fresh pineapple, sour cream, buttered corn, slaw and pineapple, mango & black bean salsa
Vegetarian & Vegan
QUORN ® BBQ STACK (V)
Our veggie version of a Harvester favourite! Grilled Quorn® fillets with Monterey Jack cheese, BBQ sauce, topped with bacon flavour crunch and southern-fried Quorn® bites, with triple-cooked chunky chips, slaw and buttered corn
SPINACH & RICOTTA PASTA (V)
Pasta shells filled with spinach, ricotta and artichoke, in a creamy tomato & basil sauce, topped with feta and garlic bread
HERB-BATTERED HALLOUMI & CHIPS (V)
With triple-cooked chunky chips, tartare sauce and your choice of garden or mushy peas
THAI GREEN CURRY (VE)
Sweet potato & mixed vegetables in an aromatic coconut broth. Served with coconut & rice, garnished with fresh chilli, spring onion and a flour tortilla
FETA & BUTTERNUT SQUASH MOUSSAKA (V)
Butternut squash and spinach, layered with slices of potato & aubergine, topped with a creamy feta and goat's cheese sauce. Served with garlic bread
On the side
UNLIMITED SALAD (V)
Triple-cooked Nashville hot chunky chips (V)
Triple-cooked chunky chips (VE)
Triple-cooked sage & onion chunky chips (VE)
Sweet potato fries (VE)
Onion rings (V)
Mac 'n' cheese (V)
Home-baked jacket potato (VE)
Mash (V)
Golden rice & beans (VE)
Chargrilled Tenderstem broccoli (VE)
Steamed vegetables (VE)
Buttered corn (V)
Garlic bread (V)
DESSERTS
CHOCOLATE FUDGE CAKE (V)
With Belgian chocolate sauce and real dairy ice cream
CHERRY PIE‡ (V)
Dark sweet cherry pie, dusted with demerara sugar, served hot with your choice of real dairy ice cream, custard or fluffy cream
CHOCOLATE ORANGE SLICE (VE)
A chocolate brownie base topped with a rich chocolate & orange mousse and chocolate crumb, served with a scoop of vanilla non-dairy iced dessert
TREACLE SPONGE (V)
With your choice of real dairy ice cream, custard or fluffy cream
BAKED VANILLA CHEESECAKE (V)
Topped with strawberry compote and served with fluffy cream
the mini dessert combo (V)
Can't decide? Then try three mini helpings of our favourite desserts: a Belgian chocolate brownie, tangy blackcurrant mousse and cheesecake. Problem solved!
BELGIAN CHOCOLATE BROWNIE (V)
The perfect brownie, with Belgian chocolate sauce and real dairy ice cream
BLACKCURRANT MOUSSE (VE)
A tangy blackcurrant mousse on a light biscuit base, served with a scoop of vanilla non-dairy iced dessert
COOKIES & CREAM PIE (V)
Chocolate biscuit base, with a rich and creamy cookies and cream cheesecake. Topped with cookie & chocolate pieces and drizzled with a chocolate sauce, served with fluffy cream
mini dessert & HOT DRINK (V)
Choose from a mini portion of our cheesecake, Belgian chocolate brownie or blackcurrant mousse (all 300 calories or less) and a hot drink** 4.49 Upgrade to a Baileys® latte† or Liqueur latte† for an extra
SUNDAE PARLOUR
All our real dairy ice cream sundaes are topped with fluffy cream and a sugar cone wafer
ROCKY HORROR (V)
Warm chocolate fudge brownie topped with chocolate fudge pieces and a cherry
PASSION FRUIT & WHITE CHOCOLATE (V)
Layers of passion fruit sauce, white chocolate mousse and crushed meringue
SALTED CARAMEL ROCKY ROAD
Salted caramel sauce and Oreo® biscuit crumb layers, topped with mini marshmallows, salted caramel crunch pearls and an Oreo® cookie
CHERRY BLIZZARD (V)
Cherry sauce layered with crushed meringue
SUNDAE BEST (V)
Real dairy ice cream drizzled with your choice of raspberry, strawberry, Belgian chocolate or toffee fudge sauce. Not served with fluffy cream
VEGAN SUNDAE BEST (VE)
Scoops of vanilla non-dairy iced dessert drizzled with either raspberry or strawberry sauce Not served with fluffy cream or a wafer
Disclaimer
Allergen information: Our easy-to-use allergen guide is available for you to use on the food section of our website or on our Glass Onion app. We keep it online so that it’s always as up to date as possible and you can filter out dishes containing any of the 14 major allergens. If you can’t access the internet, we will be happy to provide you with the information. Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering.
V = made with vegetarian ingredients, Ve = made with vegan ingredients; however, some of our preparation and cooking methods could affect this. If you require more information, please ask your server. † Contains alcohol. ‡ May contain cherry stones. *All weights stated are approximate and prior to cooking. **Excludes Baileys® latte and liqueur latte. #Our fish has been carefully filleted however some small bones may remain. Any tips you're kind enough to give are kept by our team. All dishes are subject to availability. Photography is for illustration purposes only. OREO® is a registered trademark of Mondelez UK Limited. Baileys® is a registered trademark of Diageo. Moving Mountains® is a registered trademark of Moving Mountains. Stilton® is a registered trademark of Stilton Cheesemakers Association. Quorn® is a registered trademark of Marlow Foods Limited. JIM BEAM® is a registered trademark of JIM BEAM Brands Co. and is used under authorised licence to Mitchells & Butlers. All rights reserved worldwide. ©Mitchells & Butlers 2019.