Rhydycar Leisure Park, Merthyr Tydfil, Glamorgan, CF48 1UT
Since 1983, we’ve ensured that friends and family gather around the table to enjoy their favourite Harvester meals. We’ve always had something for everyone, that’s why we extended our range of vegan dishes at Mid Glamorgan.
We've partnered up with the vegetarian food masters to bring you the Quorn™ for a brand-new selection of amazing vegetarian dishes.
The Quorn™ BBQ Stack is our veggie take on a Harvester favourite, topped with Monterey Jack cheese, southern fried bites with a bacon flavoured crunch — things are about to get sticky.
You can also enjoy The Purist Burger – nestled between a seeded bun with baby gem lettuce, tomato and a pickled chilli – is a Moving Mountains, plant-based patty, smothered with a melting mature Violife slice… now that’s a burger.
Or, if it’s a dessert you’re in the mood for, we’ve got you covered. Try our Vegan Sundae Best, our very own vegan take on the much-loved Harvester classic.
The fun doesn’t stop there — whether you’re vegan, vegetarian, flexitarian or if you simply want to try something a little different, there’s plenty of options for everyone at Harvester.
Vegan Menu
Two hash browns, two vegan sausages, tomato, flat mushroom, spinach, smashed avocado, houmous and a toasted breakfast muffin
Two hash browns, two vegan sausages, tomato, flat mushroom, spinach, Heinz® baked beans and your choice of fried, scrambled or poached free-range eggs
(Kids’ portion, but on a toasted muffin without mushroom or spinach)
(Kids’ portion, but without avocado or houmous)
With fresh banana, strawberries and blueberries, drizzled with maple-flavour syrup
(Kids’ portion)
Smashed avocado and salsa, topped with two poached freerange eggs and crumbled feta, on a toasted breakfast muffin
Two smoked Cheddar & chilli sweetcorn fritters, topped with pineapple, mango & black bean salsa, smashed avocado and two fried free-range eggs. Drizzled with our Spiked Maple sauce
With garlic mayo dip
With mozzarella and Cheddar
With garlic mayo dip
With BBQ dip
With melted cheese, smashed avocado, salsa, sour cream and jalapeños
With smashed avocado, houmous, salsa and jalapeños
With our new Green Devil sauce
In a creamy garlic & Cheddar sauce, with garlic bread
Made with vegan mince, jackfruit & sweet potato with golden rice. Topped with smashed avocado, fresh chilli and spring onion
Two smoked Cheddar & chilli sweetcorn fritters, topped with pineapple, mango & black bean salsa, smashed avocado and two fried free-range eggs. Drizzled with our Spiked Maple sauce
In a puff pastry case, served with a home-baked jacket potato and slaw
Our veggie version of a Harvester favourite! Grilled Quorn® fillets with Monterey Jack cheese, BBQ sauce, topped with bacon flavour crunch and southern-fried Quorn® bites, with triple-cooked chunky chips, slaw and buttered corn
Pasta shells filled with spinach, ricotta and artichoke, in a creamy tomato & basil sauce, topped with feta and garlic bread
With triple-cooked chunky chips, tartare sauce and your choice of garden or mushy peas
Sweet potato & mixed vegetables in an aromatic coconut broth. Served with coconut & rice, garnished with fresh chilli, spring onion and a flour tortilla
Butternut squash and spinach, layered with slices of potato & aubergine, topped with a creamy feta and goat's cheese sauce. THAI GREEN CURRY Served with garlic bread
With Belgian chocolate sauce and real dairy ice cream
Dark sweet cherry pie, dusted with demerara sugar, served hot with your choice of real dairy ice cream or custard
A chocolate brownie base topped with a rich chocolate & orange mousse and chocolate crumb, served with a scoop of vanilla non-dairy iced dessert
With your choice of real dairy ice cream or custard
Topped with strawberry compote
Can't decide? Then try three mini helpings of our favourite desserts: a Belgian chocolate brownie, tangy blackcurrant mousse and cheesecake. Problem solved!
The perfect brownie, with Belgian chocolate sauce and real dairy ice cream
A tangy blackcurrant mousse on a light biscuit base, served with a scoop of vanilla non-dairy iced dessert
Chocolate biscuit base, with a rich and creamy cookies and cream cheesecake. Topped with cookie & chocolate pieces and drizzled with a chocolate sauce
Choose from a mini portion of our cheesecake, Belgian chocolate brownie or blackcurrant mousse (all 300 calories or less) and a hot drink** 4.49 Upgrade to a Baileys® latte† or Liqueur latte† for an extra
Warm chocolate fudge brownie topped with chocolate fudge pieces and a cherry
Layers of passion fruit sauce, white chocolate mousse and crushed meringue
Cherry sauce layered with crushed meringue
Real dairy ice cream drizzled with your choice of raspberry, strawberry, Belgian chocolate or toffee fudge sauce. Not served with fluffy cream
Scoops of vanilla non-dairy iced dessert drizzled with either raspberry or strawberry sauce Not served with fluffy cream or a wafer
